In with the new

In an effort to keep my posts in sync with what's going on in my professional life, I will no longer be posting on this blog. In short order I will start a new one, "Chef at the Market". It will have info and recipes for cooking all of those wonderful things you buy at your local farmers' markets. Look for lots of great pics and useful tips. Come join me in my travels! Will post the link to the new blog here soon so you can follow. And remember- No farms, no food! Ciao for now, CG